Tags Chinese food

Tag: chinese food

The History of Spring Rolls ( Plus Bonus Recipe)

Every country has its unique appetizer that the local population takes pride in. Mexicans have their Quezo Fundido, Malaysians have Chicken Satay, Swedes have...

A History of Dumplings (Plus Bonus Peking Pork Dumpling Recipe)

Dumplings are universally loved, with different takes for different countries and regions. There’s the Italian ravioli, the pierogis of the Polish, Japan’s gyoza, and...

Recipe: Sweet and Sour Prawns

Sweet and sour dishes are very popular in China, although Chinese tend to use sweet and sour sauces as dipping sauces rather than for...

American Chef, Chinese Flavors

Josh Grinker is an American, but he cooks delicious Chinese food in his Kings County Imperial Restaurant in New York, which attracts diners from...

First Swine Fever, Now a Plague of Armyworms Threatens China’s Food

The crop-eating fall armyworm has been found in 11 provinces in China as of May 9, now threatening production of staples such as corn,...

Observing Chinese Starbucks Patrons Reveals What Their Ancestors Farmed

A new study analyzing behavior patterns of people across China suggests that the traditional interdependent rice-farming culture of southern China has resulted in today's residents —...

Rice 2 Ways

Don't just serve up simple, plain rice at your next dinner. Instead, let your taste buds enjoy the flavors of these 2 rice dishes that have...

Salt and Pepper Prawns Recipe (With Video)

The following recipe is inspired by a Chinese cooking show called Daydaycook on YouTube. If you are a seafood fan and love cooking, then this...

Chinese Roast Duck With Pineapple

Duck has been roasted in China since the Southern and Northern Dynasties Period (420-589). Chinese roast duck is one of the most noted dishes...

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