The most famous sauce in traditional Chinese cuisine is soy sauce. (Image:  pixabay  /  CC0 1.0)

Real Soy Sauce

The most famous sauce in traditional Chinese cuisine is soy sauce. It is made by fermenting soybeans and roasted cracked wheat with brine in wooden containers that are regularly opened to release gases and to stir the mixture.

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Real Soy Sauce

The most famous sauce in traditional Chinese cuisine is soy sauce. It is made by fermenting soybeans and roasted cracked wheat with brine in wooden containers that are regularly opened…

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China’s Most Beautiful Town, Ancient Fenghuang

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